Salamander Griil
A Salamander Grill is a versatile commercial kitchen appliance designed for high-heat cooking, browning, and finishing dishes quickly. It features an overhead infrared or broiler heating element that allows chefs to sear, toast, melt, or gratinate food efficiently, making it ideal for preparing steaks, fish, cheese-topped dishes, and desserts. Compact and easy to operate, salamander grills are a staple in professional kitchens where precision and speed are essential.
Product Specifications
Type: Overhead broiler / infrared heating
Material: Stainless steel construction
Heat source: Electric or gas
Adjustable grilling height / temperature control
Ideal for browning, searing, melting, and finishing dishes
Compact design for countertop use
Material: Stainless steel construction
Heat source: Electric or gas
Adjustable grilling height / temperature control
Ideal for browning, searing, melting, and finishing dishes
Compact design for countertop use