
3 group commercial espresso machine
The Simonelli 3 group commercial espresso machine is designed for high-volume coffee preparation, ideal for cafés, restaurants, and commercial settings. Its robust construction ensures long-lasting durability, while the three-tier design allows baristas to prepare multiple coffee drinks simultaneously, improving efficiency during busy hours. Equipped with advanced temperature control and consistent pressure management, this machine guarantees a rich, balanced extraction every time, making it perfect for delivering high-quality espresso, cappuccino, and other specialty coffee beverages. Its sleek design also adds a professional touch to any coffee station.
Especificaciones
3-tier commercial espresso machine
High-capacity boiler system for consistent temperature
Pressure control for optimal coffee extraction
Durable stainless steel construction
User-friendly interface with easy-to-read controls
Suitable for high-volume coffee service
Dimensions and weight vary by model
High-capacity boiler system for consistent temperature
Pressure control for optimal coffee extraction
Durable stainless steel construction
User-friendly interface with easy-to-read controls
Suitable for high-volume coffee service
Dimensions and weight vary by model
