Extraction Duct
A commercial kitchen extraction duct is an essential part of the ventilation system designed to remove heat, smoke, grease-laden vapors, and odors from the cooking area. It ensures a cleaner and safer kitchen environment by directing contaminated air outside the building. Properly fabricated using stainless steel, the ductwork prevents grease buildup, minimizes fire risks, and maintains air quality. Its durable construction allows it to withstand high temperatures and heavy-duty kitchen operations commonly found in hotels, restaurants, and industrial kitchens.
Spécifications du produit
Fabricated from stainless steel grade 201 or 304
Constructed with smooth internal surfaces for efficient airflow
Fitted with access panels for easy cleaning and maintenance
Designed to handle high-temperature and grease-laden air
Available in custom sizes and configurations to suit kitchen layouts
Constructed with smooth internal surfaces for efficient airflow
Fitted with access panels for easy cleaning and maintenance
Designed to handle high-temperature and grease-laden air
Available in custom sizes and configurations to suit kitchen layouts