Island-Type Extraction Hood
A commercial kitchen island-type extraction hood is a powerful ventilation system designed to remove smoke, grease, heat, and odors from cooking equipment located at the center of a kitchen. It is suspended from the ceiling and positioned directly above island cooking ranges, fryers, or grills, ensuring efficient air extraction from all sides. Built from high-quality stainless steel, the hood offers durability, easy cleaning, and a sleek professional look that complements modern commercial kitchens. Its design promotes effective airflow and helps maintain a safe, comfortable, and hygienic cooking environment.
Spécifications du produit
Type: Island-type commercial kitchen extraction hood
Material: Stainless steel grade 201 or 304
Installation: Ceiling-mounted, central kitchen position
Function: Removes smoke, heat, grease, and odors
Design: Four-sided capture area for efficient ventilation
Finish: Smooth, easy-to-clean polished surface
Optional features: Grease filters, lighting, and duct connection points
Material: Stainless steel grade 201 or 304
Installation: Ceiling-mounted, central kitchen position
Function: Removes smoke, heat, grease, and odors
Design: Four-sided capture area for efficient ventilation
Finish: Smooth, easy-to-clean polished surface
Optional features: Grease filters, lighting, and duct connection points